The 6th IFFO Marine Ingredients China Workshop
Exploring the value points and global market dynamics of marine ingredients
This one-day workshop will be composed of presentations and panel discussions, and topics will include market dynamics, processing technology, value-added application, regulations and standards, etc.
The workshop is open to the general public and will be ideal for staff from procurement departments and technical departments of feed companies, fishmeal producers, traders, academics, relevant government organizations and industry associations.
12th December, 8:30-17:00
Location: Hilton Guangzhou Tianhe Hotel, Guangzhou City, Guangdong Province, China
Address: No.215 Linhe Xi Heng Road, Tianhe District
Simultaneous interpretation between Chinese and English provided
Rundown:
09:10-09:40 | Fishmeal application from alternative protein perspective to reach “as well as but not instead of” | TBA |
09:45-10:15 | Fishmeal application in one aquaculture species | Prof. Yuantu Ye, Suzhou University |
10:35-11:05 | Regulations and standards on imported feed | China Entry- Exit Inspection& Quarantine Association |
11:10-11:40 | Fish oil application | Prof./ Dr. Houguo Xu, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences |
13:10-13:40 | Fishmeal & fish oil global market update (fishery resource, biomass, catching, supply-demand status and trends) |
Dr Enrico Bachis, IFFO Market Research Director & Henry Qu, China Market Analyst |
13:45 -14:15 | Vietnam fishmeal and fish oil production and consumption | Nguyen Nam Hai, Kanematsu Vietnam Co., LTD |
14:20-14:50 | European fishmeal and fish oil production and consumption | Anne Mette, Marine Ingredients Denmark & European Fishmeal |
15:10-15:35 |
Chile production and consumption of FM & FO |
A Speaker from Chile (Video, with Chinese subtitles) |
15:40-16:10 | China Fishmeal demand | Gavin Gu, CAHIC (China Animal Husbandry Industry Co., Ltd.) |
Registration
stay tuned and registration will be open in mid-October