Please note that all times are approximate as includes an opportunity for questions.
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SIDE EVENTMonday 27 April 2026 |
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15:30 - 17:30 |
Details to be confirmed |
MARKET FORUM - SUPPLY CHALLENGES AND OPPORTUNITIESTuesday 28 April 2026, 09:00 - 13:15 |
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| OPEN TO ALL DELEGATES | |
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09:00 - 09:10 |
President’s Welcome |
| 09:10 - 09:15 |
Opening Remarks |
| 09:15 - 09:20 |
Chairman's Welcome Dr. Brett Glencross, Technical Director, IFFO, U.K. |
| The feed ingredients industry beyond fishmeal and fish oil | |
| 09:20 - 09:45 |
Threats to marine fish stocks and sustainable harvest Prof. Ray Hilborn, Professor in the School of Aquatic and Fishery Sciences, University of Washington, U.S.A. |
| 09:45 - 10:05 |
Innovation trends in feed ingredients Dr. Erik-Jan Lock, Research Director at the Department of Nutrition and Feed Technology in the Aquaculture Division, Nofima, Norway |
| 10:05 - 10:25 |
Update on animal by-products Dr. Martin Alm, Technical Director, The European Fat Processors and Renderers Association (EFPRA), Germany |
| 10:25 - 10:40 |
Interactive SURVEY Dr. Brett Glencross, Technical Director, IFFO, U.K. |
| 10:40 - 11:10 |
COFFEE BREAK |
| OPEN TO PRODUCER AND PREMIUM MEMBERS ONLY | |
| Understanding the world´s marine ingredients supply | |
| 11:10 - 11:15 |
Chairman´s Welcome Dr. Enrico Bachis, Market Research Director, IFFO, U.K. |
| 11:15 - 11:40 |
Fishmeal and fish oil supply: an overview of the global trends Dr. Enrico Bachis, Market Research Director, IFFO, U.K. |
| 11:40 - 11:55 |
European fishmeal and fish oil: production insights and regulatory developments Anne Mette Bæk, Director, Marine Ingredients, Denmark and European Fishmeal and Fish oil Producers, Denmark |
| 11:55 - 12:10 |
Presentation title to be confirmed |
| 12:10 - 12:25 |
Update on the Chilean supply of marine ingredients Eduardo Goycoolea, IFFO Board Member, Chile |
| 12:25 - 12:45 |
Update on the Peruvian supply of marine ingredients Gustavo Delgado Aparicio, CEO, Pesquera Diamante, Peru |
| 12:45 - 13:05 |
Update on mineral oil aromatic hydrocarbons (MOAH) PhD. Gerard Bannenberg, Director of Technical Compliance and Outreach, GOED, Spain/U.S.A. |
| 13:05 - 13:15 |
Summary and Conclusions from the Chairman Dr. Enrico Bachis, Market Research Director, IFFO, U.K. |
SIDE EVENT - Hosted by: Global Seafood Alliance (GSA) and MarinTrustTuesday 28 April 2026 |
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| 15:00 - 16:30 |
Continuous improvement in marine ingredients: A workshop on the evolving expectations in aquafeed certification Further details to follow |
| 19:30 - 23:00 |
BUFFET DINNERTuesday 28 April 2026 |
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MARKET FORUM - DEMAND CHALLENGES AND OPPORTUNITIESWednesday 29 April 2026, 09:00 - 13:00 |
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| OPEN TO ALL DELEGATES | |
| 09:00 - 09:05 |
Chairman's Welcome |
| Exploring feed demand for marine ingredients part I | |
| 09:05 - 09:25 |
Global Salmon Market: Navigating Growth Amid Tariffs, Biological Challenges and New Technologies Carl-Emil Kjølås Johannessen, Partner, Investment Banking, Pareto Securities AS, Norway |
| 09:25 - 09:45 |
Presentation title to be confirmed |
| 09:45 - 10:05 |
Marine ingredients from a feed producer's perspective Jorge Diaz Salinas, Gobal Sustainability and Communications Director, Skretting, Norway |
| 10:05 - 10:30 |
China Market Update |
| 10:30 - 11:00 |
COFFEE BREAK |
| 11:00 - 11:05 |
Chairman's Welcome |
| Exploring feed demand for marine ingredients part II | |
| 11:05 - 11:55 |
Panel debate - Feed producers’ 2030 sustainability targets in practice
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| Marine ingredients and human health | |
| 11:55 - 12:15 |
Fish oil market: trends shaping production and consumption Jorge Garcia Herz, CEO, Marex, Peru |
| 12:15 - 12:35 |
Update on the Omega-3 Market Aldo Bernasconi, Vice President of Data Science, GOED, U.S.A. |
| 12:35 - 12:55 |
Presentation title to be confirmed |
| 12:55 - 13:00 |
Summary and Conclusions |
