IFFO Logo

2021 年网络研讨会 网络线上

Agenda

Please note that all sessions are based on UK times. These times are approximate as includes an opportunity for questions after each presentation.

 

OPENING SESSION - Tuesday 19 October 2021

 Open to all members of IFFO

13:50 - 14:00

Login

14:00 - 14:10

President's Address
Anne Mette Bæk, IFFO President, Denmark

14:10 - 14:20

Welcome and Opening Remarks
Petter Martin Johannessen, Director General, IFFO, U.K.

14:20 - 14:35

Where will we get our fish from?
Arni Mathiesen, Senior Adviser, Iceland Ocean Cluster, Iceland

14:35 - 15:50

Panel DiscussionMarine Ingredients and blue food: the 2030 challenge

Moderator: Melanie Siggs, Director, Strategic Engagement, Global Seafood Alliance, U.K.

Panellists:

-  Anne Mette Bæk, IFFO President, Denmark
-  Jim Leape, William and Eva Price Senior Fellow; Co-Director, Center for Ocean Solutions, Stanford Woods Institute for the Environment, U.S.A.
-  Arni Mathiesen, Senior Adviser, Iceland Ocean Cluster, Iceland
Chris Ninnes, Chief Executive Officer, Aquaculture Stewardship Council (ASC), U.K.
-  Dave Robb, Sustainability Manager, Cargill Aquaculture Nutrition, U.K.

15:50 - 16:00

Concluding Remarks
Petter Johannessen, Director General, IFFO, U.K.

MARKET FORUM 1 - Tuesday 19 October 2021

Only open to Producer members and Premium members

16:15 - 16:20

Login

16:20 - 16:35

Update on Thailand
Kittipat Oerareemitr, Managing Director, Fishmeal Marketing Development Co., Ltd.​​​​, Thailand

16:35 - 16:55

Fishmeal and fish oil: an update on global trends
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

16:55 - 17:10

Update on Peruvian marine ingredients
Diana Guzmán, Sales Manager, Pesquera Diamante, Peru

17:10 - 17:25

Update on Ecuador
Andrés Carrion, President, INMARE and Likefish, Ecuador

17:25 - 17:30

Summary and Concluding Remarks
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

MARKET FORUM 2 - Wednesday 20 October 2021

 Open to all members of IFFO

13:50 - 14:00

Login

14:00 - 14:05

Welcome
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

14:05 - 14:25

Update on China
Maggie Xu, China Director, IFFO, China

14:25 - 14:45

Update on global demand of fishmeal
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

14:45 - 15:05

Update on Peruvian marine ingredients trade
James Frank, Director, MSICeres S.A.C., Peru

15:05 - 15:25

Update on major farmed species
Gorjan Nikolik, Senior Analyst - Seafood, Rabobank, The Netherlands

15:25 - 15:30

Concluding Remarks
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

TECHNICAL FORUM - Wednesday 20 October 2021

 Open to all members of IFFO

15:50 - 16:10

Welcome and Technical Update
Brett Glencross, Technical Director, IFFO, U.K.

16:10 - 16:30

Importance of using marine ingredients in Label Rouge standards
Richard Beckett, Head of Standards, Scottish Salmon Producers' Organisation, U.K.

16:30 - 16:50

Optimising omega-3 for health in salmon farming
Bente Ruyter, Senior Scientist, Nofima, Norway

16:50 - 17:10

MarinTrust’s Improver Programme and its contribution to Fishery Improvement Projects (FIPs)
Dr Nicola Clark, Impacts Manager, 
MarinTrust, U.K.

MARKET FORUM 3 - Thursday 21 October 2021

 Open to all members of IFFO

13:50 - 14:00

Login

14:00 - 14:05

Welcome
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

14:05 - 14:25

Update on global demand of fish oil
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

14:25 - 14:45

Update on fish oil trade
Christian Meinich, Managing Director, Chr. Holtermann AS, Norway

14:45 - 15:05

Update on Omega-3 market
Aldo Bernasconi, Ph.D., VP of Data Science, GOED, U.S.A.

15:05 - 15:25

Shrimp farming in Ecuador: an update
José Juez, General Manager, Shrimp Division, NIRSA, Ecuador

15:25 - 15:30

Concluding Remarks
Dr Enrico Bachis, Market Research Director, IFFO, U.K.

CLOSING SESSION - Thursday 21 October 2021

 Open to all members of IFFO

15:50 - 16:10

How climate change impacts fisheries and aquaculture
Manuel Barange, Director, Fisheries and Aquaculture Division, FAO, Italy

16:10 - 17:20

Panel DiscussionClimate Change: Impacts through the Supply Chain

Moderator: Brett Glencross, Technical Director, IFFO, U.K.

Panellists:

Manuel Barange, Director, Fisheries and Aquaculture Division, FAO, Italy
-  Dr Lynne Falconer, Institute of Aquaculture, University of Stirling, U.K.
Erik Gracey, Global Sustainability Specialist, BioMar, Norway
-  Anne Hvistendahl, Global Head Seafood, DNB, Norway
-  Gert Le Roux, Aquaculture and Fisheries Specialist, Woolworths Foods, South Africa

17:20 - 17:30

Closing Remarks
Petter Martin Johannessen, Director General, IFFO, U.K.